This cake is one of my all time favorites and I'm so excited to share the recipe with you guys!
I have started eating a *mostly* vegan diet (I can't resist seafood!) and I love how creative vegan dishes are, especially deserts. This cake is moist, delicious and healthy (compared to store-bought options that is!)
It takes some time, but I promise you it's worth it if you do each step right! My kitchen was a disaster after but I happily washed the dishes because I know how decadent the end result is.
Below are the ingredients and the directions.
I recommend serving it with fruit, either blueberries or blackberries as they really bring out the flavor of the cake!
Thanks for reading lovelies!